Below
is the Siam Delight Buffet Menu, separated into the 3 main sections - Starters,
Main Courses and Desserts/Sweets. We have also included the Thai translation for
you underneath each item in brackets. Note!
A selection of the courses below are underlined which means there is a photograph
of the dish. Click on the dish and a photograph will pop-up in your web browser. ~
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Sweet
& Sour deep-fried noodles (V)
(Mee Krop)
Sweetcorn Patties (V)
(Khao Pod Tod) Grilled
chicken marinated in spices, coconut milk
and peanuts
(Gai
Sateh) ~
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~ ~ ~ ~ ~ ~ ~ ~ ~ The
Famous Thai Green Chicken Curry
cooked in coconut milk, chilies, basil and
limes
Kaeng Khiao Waan Gai (Gang Keow Wan Guy)
Stir Fried Vegetables
(V)
(Pad Phak)
Steamed Rice
(V)
(Khao) Thai
Salad (V), (N),
(B)
(Sum
Tam) ~
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~ ~ ~ ~ ~ ~ ~ ~ ~ A
mixture of fresh fruit (V)
(Polamai) A
special Thai sweet made from
egg yolks, suger & flour
(Tong
Jip) ~
~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ We
have marked down certain foods in the following catagories, as follows: (V)
- Suitable for Vegetarians.
(N)
- This selection includes nuts.
(B)
- Beware! It's got a kick! NB!
Please note that some of the photographs are for guidance purposes only, and are
not previously presented dishes. Telephone:
(0151) 670 0496 | 
